Posts Tagged ‘weeknight’
A traditional Cypriot bean dish-Fasoulada
Fasoulada is Cypriot Bean Soup/stew with Vegetables. The Cypriot name is Fasolia Yiachni and growing up in a Cypriot household beans were a staple and served in all manner of delicious ways. This soup is one of my favourites, quick easy and loaded with antioxidant foods. Ingredients: 2 cans white beans, drained and rinsed (any type…
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